- My friend Nick, chef and owner of Taco Padre makes an incredible Salsa Macha which he sells at Borough Market
- Flor’s walnut and plum pastry
- Chocolate & Almond Croissant from Gaya plus Tiramisu Cake
- Blackberry & Almond Cake from Kylee’s Book The Modern Preserver. Made by Kylee herself at her book launch. It’s an incredible creative book.
