The most delicious lunch from the Plant Based Conference. Random, I know, but I really wish more conferences would serve something other than sandwiches! Would you like me to release a podcast with all the things I learnt at the conference?
SIX Semlor buns. From Bageriet, Miel Bakery, Scandi Kitchen, Fortitude Bakehouse and Fabrique. I might never want to see another one again.
