by Jennifer Earle
See the list of each week’s discoveries below or use the search bar to see if I’ve already featured the area, brand or food type you’re interested in.
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15 Easy Ways To Reduce Food Waste in London
n this week’s podcast (also on YouTube) I chat to my friend Chloë Stewart, the founder of Nibsetc, a company which upcycles food waste into delicious, nutritious snacks, about what we can do to help combat food waste.
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Harrod’s Newest Patisserie: Angelo Musa
On Thursday 14th July award-winning pastry chef Angelo Musa opened his eponymous patisserie on the 4th floor of Harrods and I was lucky enough to go to the preview.
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5 of the Best Restaurants in Istanbul
These are the 5 best restaurants in Istanbul I went to in July 2022. One of them we even went to twice. Interestingly it was noticeably better at lunch than dinner, but still great. And two of the five restaurants will be opening in London this year!
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Why the Portuguese make so many Custard Tarts
Did you know that in order to make sure wine is clear – and with none of the pieces that naturally occur in the sediment: parts of the grape skins or stalks, for example – it has to go through a process of refining and filtering. The wine sediment – also known as “lees” settles over time at the bottom of the vessel it’s fermenting or being stored in.
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3 Types of Stracciatella
It’s not just delicious gelato!
Listen to this week’s episode to find out about three versions of “straciatella” that are completely unrelated. There’s straciatella gelato, straciatella soup and straciatella cheese. I haven’t tried the soup but I’m…
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Excellent Kids’ Birthday Cakes in East London
Here’s 2 of the best bakers and decorators of children’s birthday cakes if you’re in East London. Also good for wedding cakes and other celebrations!
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Towpath Café, Hackney
I love Towpath Café. I don’t go very often because it’s not really on the way to anywhere for me and I don’t love queuing. It’s worth it though. And if you’re meeting someone to catch up with them then it’s not so bad if you start that catch up standing in the sun by a pretty canal lined with interesting buildings…
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The Most Delicious Food Products at Balance Festival & Taste of London 2022
Fascinating new food and drink products I tried at the Balance Festival and Taste of London Summer in June 2022, plus an excellent brownie and a very decent vegan sandwich from a small London chain.
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Single Origin Milk?
You’ve heard of single origin coffee and single origin chocolate, now there’s a chocolate maker shouting about their “single origin” milk.
Marketing gimmick? Or a real thing we should start looking out for when we buy chocolate?
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